Maese Miguel Manchego Cheese. Made from pasteurized sheep's milk of La Mancha. A firm Spanish favourite. A minimun maturing period of 3 Months. These truckles vary in weight +/- 5%, average weight 850g.
Manchego Cheese DOP Approx 3KG MANCHEGO Cheese DOP, Spanish Sheep Milk Cheese, La Mancha, 18 months,
Azores Cheese Sao Miguel Island 9 Months Ripened 300g (10.58oz) Portugal Cheese
MANCHEGO Cheese Approx 1KG DOP, Spanish Sheep Milk Cheese, La Mancha, 3 months
Approx 3KG MANCHEGO Cheese DOP, Spanish Sheep Milk Cheese, La Mancha, 18 months
Semi cured MANCHEGO CHEESE La Mancha - 6 months old- Sheep Milk Cheese DOP 3kg
Queso Manchego Cheese 1kg Approx Spanish Sheeps Milk Cheese Chilled Delivery
