Our Semi cured Manchego Cheese has been matured for 18 months in La Mancha, Spain. It is made from Manchega sheep milk. Its flavour is buttery and sightly acid. It is officially a Manchego Cheese with DOP status.
Manchego Cheese DOP Approx 3KG MANCHEGO Cheese DOP, Spanish Sheep Milk Cheese, La Mancha, 18 months,
Cheese 3 tier Celebration Wedding Cheese Cake Approx 3kg of cheese & chutneys
Semi Cured Manchego Cheese - Authentic Spanish La Mancha - 6 months old- Sheep Milk Cheese approx 3kg
Spanish Manchego Sheep Cheese Cured 3-4 months with Black Truffle, approx 3kg
Smoked Sheep Cheese 'DO Manchego' Approx 3kg - Artequeso
