Matthews Cotswold Crunch flour is a speciality blend of strong bread flour, malted wheat flakes and malt flour for bread and rolls. The flour has a nutty taste and a signature darker colour. Great Taste Award winner.
Matthews Cotswold Crunch Light Flour
Matthews Cotswold Crunch Flour 5x1.5kg
Matthews Cotswold Crunch Flour 1.5kg, 4.5kg & 7.5kg
Matthews Cotswold Crunch Flour 1.5kg
Matthews Cotswold Crunch Flour - 1.5kg Bag (Pack of 5)
Matthews Cotswold Crunch Flour 1.5kg - Strong Flour Mix for Bread & Rolls with Malt Flakes - For Handmade Bread & Bread Machines - Creates a Crunchy, Malty Loaf
