I Solai di San Giorgio, Balsamic Vinegar of Modena P.G.I. "Modena Gold Seal," High Density, Derived from 100% Italian Grapes, Ideal for accompanying Salads, Roasts, Pizza, and Fruit Salads, 250ml
Aceto Balsamico Tradizionale di Modena D.O.P. (100ml) -I SOLAI Traditional balsamic vinegar is made of cooked grape must, matured by slow acidification derived from a natural fermentation and progressive concentration by a long aging.-
EXTRAVECCHIO Aceto Balsamico Tradizionale di Modena D.O.P. (100ml) - I SOLAI Traditional balsamic vinegar is made of cooked grape must, matured by slow acidification derived from a natural fermentation and progressive concentration by a long aging.
EXTRAVECCHIO Aceto Balsamico Tradizionale di Modena D.O.P. (100ml) - I SOLAI Tra
Zeppole di San Giuseppe in Oven (6 Pieces) - Zeppole di San Giuseppe in Oven (12 Pieces)
Zeppole di San Giuseppe in Oven (6 Pieces)