Introducing our "Baker Street Seeded Rye Bread" - a perfect blend of tradition and innovation that will turn your bakery experience into a treat. Our 500g packs of 2 sliced sourdough loaves, each containing 1000g, are long-lasting and full of wholesome goodness.
Seeds of rye, added to the mix, lend a unique, nutty flavor that tantalizes the taste buds. The sourdough process, which relies on natural yeasts and gives our bread a tangy, tangy edge, adds depth.
The sunflower oil berley oats enrich the loaf with a delightful crunch and nutty flavor, while the wholemeal adds a satisfying texture. A hearty dose of Welari, our special nutrient-rich grain, ensures these loaves are not only delicious but also an excellent source of nutrition.
Say goodbye to ordinary bread and welcome the joy of baking a delightful loaf every time you open your kitchen door. Try "Baker Street Seeded Rye Bread" today and experience the true essence of baking.
