Yutaka Wakame Seaweed 40 g (Pack of 6) Quantity: 6 packs What do you eat with wakame (whole dried cut seaweed)? To prepare Yutaka wakame seaweed, soak it in plenty of cold water for 10 minutes or hot water for 3 minutes until it expands. After rehydrating, drain the wakame, gently squeeze out any excess water, and then you can season it and add it to salads, soups, or other dishes.
