The Wilton Candy Melts are a must-have for any aspiring baker or candy maker. These rich, melting candies in a convenient 125g pack allow you to craft stunning desserts with ease. Perfect for cake pops, candies, cakes, and coating treats, the optimal temperature for heating these melts is 215°F (100°C). The sweet, creamy flavor ensures that every bite is a delightful experience. With a variety of options to choose from - Lemon, Lemon Cream, Strawberry Cream, White Raspberry Cream, Red Velvet Cream, Chocolate Fudge, Caramel, Coconut, and White Chocolate Raspberry - you're sure to find the perfect flavor for your next masterpiece.
