Cocoa mass, potato starch, spices, cinnamon, apricot puree, cocoa butter, WHOLE EGG, apple extract, WHEAT semolina, fig paste, DRIED CHICKEN EGG WHITE, raising agents: sodium carbonates; Invert sugar syrup, dextrose, BUTTERFAT, thickener: gum arabic; Pea protein, salt, glucose syrup, gelling agent: pectins; acidulant: citric acid; Acidity regulator: potassium citrates; Emulsifier: Lecithins; Finest Nuremberg wafer gingerbread in two delicious versions: glazed and chocolate covered - presented in a stylish Anniversary tin from Weiss. With 20% oilseed content and a chocolate coating (for the chocolate-coated variety) of 14%, these gingerbreads offer the highest level of enjoyment in a festive packaging. An ideal gift or stylish companion through the Advent season. Whether as a celebratory ac.
