Pasteurized Sheep’s milk, salt, microbial rennet, lactic acid cultures.
Aged Drunken Sheep Cheese in Barrel 1 Kg Umbrian Cheese Seasoned Cheeses
Hotos Original Feta Cubes Cheese in Brine 1.5kg x 4
Hotos Original Feta Cubes Cheese in Brine 1.5kg x 1
Sheep Cheese in Rosemary 'Green Label' Approx 2.7kg - Sierra de Albarracin
Sheep Cheese in Red Wine Approx 2.7kg - Sierra de Albarracin
Sheep Cheese in Red Wine app. 2,7 kg - Sierra de Albarracin
