Semonlina is the inner, granular, strachy endosperm of hard durum wheat (not yet ground into flour). Used to make pasta and semolina milk pudding. Semonlina in India is known as "sooji". Various delicious preparations are made with sooji.
Semolina White Fine - 1kg
Africa King Semolina Coarse / Fine
Hides Fine Foods - Fine Semolina 1kg - GMO Free - Suitable for Vegetarians - Ideal For Making Pasta - Semolina Pudding - Dough - Bread - Thickener
White Semolina Fine (Sooji) Premium Quality by Masala Cottage® 25g-1.9kg (25, Grams)