Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. Whole Dry Bay Leaves - 100g. Senna Leaves - 100g. We are also looking at furthering our field to enter into more supermarkets with our current and future new product ranges.
The Semolina Extra Coarse - 100g would be an excellent fit for gluten-free or whole food baking recipes requiring extra coarseness.
