Gluten Free Potato Starch. 100% Potato Starch. To thicken sauces: Use 2 tablespoons (15g) of potato starch per serving of liquid. Heat and stir until the desired consistency is achieved. Country of origin France.
Organic Potato Starch 500g - Gluten-Free, Versatile & Ideal for Baking, Thickening, Cooking
Unmodified Potato Starch 500g - Essential Gluten Free & Baking Ingredient
Potato Starch 500g A Grade Premium Quality Powder Farina Flour Free UK P&P
yourhealthstore Unmodified Potato Starch 1kg, Gluten Free, Non GMO.
Royal Lion Superior Potato Starch 500G x 2 packs
