When it was harvested?October 2025. A beautiful blend of the Olympia and Koroneiki varieties, harvested early, this is a full flavored olive oil with a robust tasting intensity. Hand-harvested, cold-extracted and without pesticides.
P.J. KABOS Extra Virgin Olive Oil Fresh Harvest, Extremely High Phenolic 900+ mg
November Polyphenols Olive Oil Extra Virgin - Organic High Phenolic EVOO – Early Harvest – Lab Certified +1200mg/kg High Polyphenol – Cold Pressed Extra Virgin – Greek – 500ml Bottle
Theoni Extra Virgin Olive Oil 5 Litre Cold Pressed, Greek – Rich Flavour For Cooking, Salads, Dressings, Seasonings, BBQ's, Pasta | Low Fat Cold Pressed Olive Oil Extra Virgin
Theoni Extra Virgin Olive Oil 1 Litre Cold Pressed, Greek – Rich Flavour For Cooking, Salads, Dressings, Seasonings, BBQ's, Pasta | Low Fat Cold Pressed Olive Oil Extra Virgin
Theoni Extra Virgin Olive Oil 500ml - Cold Pressed Greek EVOO - Rich Flavour for Cooking, Salads, Dressings & Dipping | Olive Oil Extra Virgin
November Polyphenols Olive Oil Extra Virgin - Organic High Phenolic EVOO – Early Harvest – Lab Certified +1200mg/kg High Polyphenol – Cold Pressed Extra Virgin – Greek – 500ml Bottle (Pack of 2)
