Nadler vegan tartar sauce is a creamy plant-based tartar sauce without added eggs. It offers a mildly savory classic taste and is ideal for a conscious and vegan diet. The consistency is fine and stable, which means that the tartar sauce can be used in a variety of ways. The 875 ml pack is practical for regular use in household catering and communal catering. The vegan tartar sauce impresses with its creamy, even texture and a balanced, mildly savory taste. It does not contain eggs and is made entirely from plants. Despite the vegan recipe, the aroma remains round and harmonious. Nadler vegan tartar sauce stands for reliable quality, consistent results and a modern, nutritionally conscious approach. The tartar sauce is ideal with fish alternatives, vegetable dishes, sandwiches, rolls and c.
