A traditional Scottish Shortbread with a buttery taste and crumbly texture. Enjoy with hot drinks or as a thoughtful gift for lovers of classic biscuits. Cornflour, Gluten Free Oat Flour, Sugar, Palm Oil, Rapeseed Oil, Water, Dextrose, Salt, Flavourings, Emulsifier (Mono- and Diglycerides of Fatty Acids), Colours (Carotenes, Annatto, Curcumin).
