The Kikkoman Tamari Gluten Free Soy Sauce, a gentle and versatile addition to any cooking space, arrives in a pack of six 150ml bottles. Kikkoman's naturally brewed tamari is designed for those with gluten intolerance, offering a delicious alternative to traditional soy sauces. This tamari sauce has a rich, savory flavor with a slight caramel sweetness, making it an excellent choice for a wide range of dishes. Its gluten-free nature makes it perfect for gluten-free diets, while its authentic Japanese flavor ensures each meal has a touch of home. Try it in marinades, dressings, stir-fries, or even as a dipping sauce for sushi - the possibilities are endless. Experience the natural goodness of Kikkoman Tamari Gluten Free Soy Sauce and add a new delight to your culinary journey.