The perfect pastry for keto dieters, our vegan hot cross buns are made with wholesome ingredients to satisfy your cravings. We've carefully crafted these delicious treats using almond flour, coconut oil, and a blend of plant-based sweeteners to keep them low in carbs.
Each bun is packed with 75g of protein-rich almond flour, providing a satisfying crunch and texture. The subtle sweetness of our recipe is balanced by the savory flavor of vegan cheese powder, ensuring you get a delightful taste experience.
Our hot cross buns are baked daily using a special blend of flours that gives them an authentic, slightly sweet flavor without compromising on nutrition. Each pack contains three delicious buns, perfect for breakfast, lunch, or as a snack throughout the day. A great alternative to traditional hot cross buns made with eggs and dairy products.
Made in our dedicated vegan kitchen, we guarantee high-quality ingredients and a commitment to animal welfare. With keto chefs' expertise, you can trust that our hot cross buns will satisfy your cravings without sacrificing taste or nutrition. So why settle for regular hot cross buns when you can indulge in these ultra-low-carb treats?
