Jack Link's Beef Biltong Jerky is a high protein rich meat snack that lets you experience the incomparable flavour of this beef speciality from southern Africa. Anywhere and anytime. Jack Link's Biltong jerky is naturally high in protein - it is made from 100% lean premium beef. It takes 240 g of beef to make 100g of Jack Link's Biltong. In the end, 100g of our biltong contains 50g of protein. Our biltong is also gluten-free and is made without the addition of sugar. The beef strips are first marinated with selected spices and vinegar and then slowly air-dried in one piece before being cut into thin slices. This gives Jack Link's Biltong Jerky Chips their unforgettable, authentic flavour. With the practical bulk pack, you are well equipped for any adventure. Or share this snack with friends.
