Ingredients Flounder fish meal is a natural seasoning made from Dadi fish (also known as flounder) with rich freshness and nutritional value. Dadi fish meal is rich in protein, vitamin A, D, calcium, phosphorus, potassium and other nutrients. Uses of Dadi fish meal Flounder fish meal is widely used in a variety of cooking scenarios due to its natural freshness: Wonton noodles: As the main seasoning for the soup base, it enhances the deliciousness of the soup base. Soup: Used to make various soups, such as Cantonese wonton soup, radish soup, etc., which can replace chicken essence or MSG. Stir-fry: Add to stir-fry to enhance the freshness of the dishes. Other uses: such as making dumpling fillings, porridge, etc.
