Serve at room temperature for the best flavour. Brie is one of the most popular cheeses in France, and for good reason. It's a delight to eat on its own, soft and gooey with a delicate, earthy flavour.
French Pasteurised Brie 1kg
French Petit Brie 1kg French Soft Cheese
French Smoked brie approx 900g cheese
Somerset Brie Cheese 1kg Very Creamy , Pasteurised Cows Milk , Not French Brie
Montsalvy Brie 1kg x 2
BonneBouffe Montsalvy Brie 1kg
