HOW TO PREPARE : Add 1 (one) sachet of coffee in 150-200 ml of hot water or milk, stir and drink. You can add sugar or milk to taste. Accept according to your taste and preference. INGREDIENTS : Coffee, ginger, cinnamon, parsley, cherry stalk, orange peel, flaxseed, mint, avocado leaf, saffron, ginseng, ginkgo biloba, mate, goruba, moringa.
