A plain vanilla sponge cake mix with a beautifully moist texture and morish vanilla flavour.Perfect for making cakes, cupcakes, muffins and other smaller bakes.Contains 12.5kg.User Instruction:(also printed on packaging)RECIPE1000g Mix350g Egg300g Saladin Oil280g WaterMETHODPlace mix in a bowl fitted with a beater.Add the egg and half of the water over 1 minute on first speed.Scrape down.Mix for 3 minutes on second speed.Add oil and remaining water over 1 minute on first speed.Scrape down.Mix for 3 minutes on second speed.Scale at 100g into prepared muffin cases.Bake at 190c (375f) for approximately 30-35 minutes.
