Gluten free and suitable for vegans. Great for sharing, dipping and snacking. Allergens: Free from cereals containing gluten. Nutrition Information (per 100g): Nutrient Per 100g Energy 1891 kJ / 450 kcal Fat 16 g of which saturates 1.4 g Carbohydrate 65 g of which sugars 2.5 g Fibre 3.6 g Protein 9.0 g Salt 1.09 g.
