Dr. Oetker Whipped Cream Stabilizer (E1412 and E341) 10g [Pack of 5] Free P&P
£10.49
Whisk the cream, cooled in 200 ml, with a little powdered sugar (vanilla sugar). To improve the texture of whipped cream. Then use the whipped cream in the usual way. Foam fixing powder for 200 ml of liquid cream.