Dark Chocolate Brazil Nuts (Carol Anne) in various weights and packaging

Ingredients:ALLERGENS IN BOLD Dark Chocolate (71%), (Sugar, Cocoa Mass, Cocoa Butter, Vegetable Fat (Palm Oil SG),Whey (Milk ), Emulsifier: Rapeseed Lecithin E322),Brazil Nuts (29%), Glazing Agents: Gum Arabic E414, Shellac E904.