Black Sea Salt Flakes from Cyprus are a unique and artisanal salt variety known for their distinctive flavor and appearance. Harvested from the Mediterranean Sea, specifically off the coast of Cyprus, this salt undergoes a meticulous process to attain its characteristic black color. This pure black Cyprus salt flakes is known for its large pyramid shaped crystals, light and fluffy with the mild taste characteristic of Mediterranean salts. Experiment with these salt flakes in desserts, especially those with chocolate or caramel, to provide a delightful contrast and depth of flavor.
