Ingredients: WHEAT FLOUR, sugar, BUTTER 11%, BUTTERFAT 11%, WHOLE CHICKEN EGG, glucose-fructose syrup, DRIED CHICKEN EGG YOLK, salt, raising agents: diphosphates, Classic shortbread cookies for real connoisseurs! The butter shortbread from Conrad Schulte impresses with its traditional S-shape and the high-quality preparation with real butter. This crispy, tender pastry is the perfect accompaniment to a coffee break or tea time and impresses with its delicate taste according to old customs. Traditional master craftsmanship: Since 1884, Schulte Feingebäck has stood for the highest quality and baking art. With Conrad Schulte butter shortbread cookies in the shape of an S You will receive 200g of traditional pastries that have stood for quality and enjoyment for generations. Perfect for any oc.
