Nutrition Information (per 100 g) Energy 2912 kJ/708 kcal Fat 64 g of which saturates 57 g Carbohydrate 7.5 g of which sugars 7.5 g Fibre 12.3 g Protein 6.6 g Salt 0.03 g. Silky and naturally sweet, it’s an easy dairy-free way to add richness to recipes.
