Suitable for all applications. Minimum 29% cocoa solids. Ingredients: Sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavouring.
Callebaut W2 Belgian White Coverture Chocolate 10 KG Callets Melting Chocolate
Callebaut W2 Belgian White Chocolate Couverture Callets 28.0% Cocoa 1kg
Callebaut W2 Finest Belgian White Chocolate Callets 28.0% Cocoa 400g
Callebaut W2 Finest Belgian White Chocolate Callets 28.0% Cocoa 2.5kg
Callebaut W2 Finest Belgian White Chocolate Couverture Callets 1kg
