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Brown Teff Flour Gluten Free 5kg – Wholegrain Gluten-Free Flour | High Fibre & Protein | Ideal for Baking, Pancakes & Everyday Cooking

£35.50

The Brown Teff Flour Gluten Free 5kg, a nutrient-rich and versatile whole grain product, is the ideal choice for those on a gluten-free diet or simply seeking to improve their dietary choices. This flour boasts high fibre and protein content, making it an excellent addition to your shopping cart.

Described as a "super grain," teff contains more protein than wheat and is high in magnesium, calcium, iron, and B vitamins. The whole grain is perfect for baking, pancakes, and everyday cooking, as it stands up to heat and delivers a tender, airy texture in baked goods.

One of the most remarkable features of this flour is its neutral flavor, allowing it to blend seamlessly into a wide range of recipes. Its naturally occurring gluten-free status makes it easy to substitute for wheat flour in your favorite baked goods, from muffins and bread to pasta and noodles.

Incorporating teff flour into your cooking routine can lead to numerous health benefits, such as improved digestion and satiety due to its high-fiber content. It's a guilt-free addition to any diet, making it a top choice for those looking to maintain a healthier lifestyle without compromising on flavor and satisfaction.

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