To bring out this flavor, specially developed smoking materials are used – it tastes so natural that you almost want to look for small pieces of salami. Ingredients: rye-wheat bread 63% (rye flour, wheat flour, wheat fibers, sugar, vegetable oil (rape seed), yeast, iodized salt, caraway), vegetable oil (rape seed), seasoning mix 4% (salt, maltodextrin, yeast extract, garlic powder, dextrose (maize), onion powder, acidity regulator Lactic acid, sugar, spices, mustard, smoke flavoring, spice extract (paprika)), water.
