We are in Yorkshire, so it should be no surprise that we've managed to create both a jam and this chutney featuring this local delicacy! Rhubarb, Sugar, Malt Vinegar (BARLEY ), Date, Sultana, Onion, Hambleton Ale (WHEAT , BARLEY , OAT , RYE ), Salt, Ginger, Paprika, Mixed Spice, Cinnamon.
