Carefully produced by a small family firm in Modena, this exceptional vinegar is a blend of cooked Trebbiano grape must (unfermented grape juice) and red wine vinegar. Over time, the blend evaporates in a series of wooden casks and the natural fruit sugars in the must contribute to the viscosity and sweetness of this remarkable vinegar.
The Belazu Balsamic Vinegar Bottle, 250 ml, would be a perfect fit in a culinary setting requiring high-quality, authentic balsamic vinegar for dressings, marinades, or cooking.
