Ring rolls, also known as fried ring rolls, are a type of food made from bean curd skin. The bean curd skin is rolled up and fried to make it crispy before it can be eaten. Generally, ring rolls are made of bean curd skin without any fillings. In addition to being eaten directly, they are also often used as a hot pot ingredient. If you have food allergies or special dietary requirements, please check the ingredients on the packaging carefully before consuming.
