PURE BULK POWDER WITH NO ADDITIVES: Derived from marine red algae or seaweed. Agar-agar is also known as kanten in Asian countries. Gel strength is 900 g/cm2 and forms a semi-translucent jelly. Agar is a plant based gelatin.
Agar agar powder is a great fit for vegan and vegetarian diets looking for a non-GMO, gluten-free alternative to traditional gelatin.